Book a private foraging session tailored to your needs, interests and location preference, any time of year.
A guided forage exploring coastal spring greens, seaweeds, shellfish, succulents and herbs. Timed for a very low spring tide.
A three day fully catered, beginner-friendly, sea kayak paddling, foraging, wild camping and wild gastronomy adventure exploring SW Scotland’s extraordinary coastal foodscapes. Under 2.5 hrs drive from Glasgow, Cumbria, Newcastle, Edinburgh.
A guided foray exploring delicious and healthy wild foods of Galloway’s merse (tidal salt marsh), beaches, hedgerows and summer woods. Enjoy a wild food tasting picnic in a beautiful location afterwards.
A week of foraging and sailing around the islands and sea lochs of Scotland’s spectacular West Coast.
