A three day fully catered, beginner-friendly, sea kayak paddling, foraging, wild camping and wild gastronomy adventure exploring SW Scotland’s extraordinary coastal foodscapes. Under 2.5 hrs drive from Glasgow, Cumbria, Newcastle, Edinburgh.
A week of foraging and sailing around the islands and sea lochs of Scotland’s spectacular West Coast.
An immersive weekend of mycology, mushroom hunting and wild gastronomy in South West Scotland, with two of Scotland’s leading fungi educators.
